At LaFONTANA Pizza & Pasta Lab, we pride ourselves on creating high-quality frozen foods. Specializing in Neapolitan and Detroit style pizzas, our products are designed for both restaurants and home use. Our fresh gluten-free pasta is flash frozen to ensure maximum freshness and flavor, catering to a growing market of gluten-sensitive consumers.
LaFONTANA is committed to exceptional taste and convenience. Our parbaked pizzas are vacuum sealed for easy preparation at home or in restaurants. With a focus on quality ingredients and traditional recipes, we strive to bring the best of Italian cuisine to tables everywhere. Our gluten-free pasta is made fresh, offering delightful options for those with dietary preferences.
Neapolitan Style Pizza
Detroit Style Pizza
Gluten Free Pasta
Our production
Rigatoni production
Fettuccine production