INGREDIENTS: 2 cups (500ml) warm water 5 cups (750gr) unbleached white hard (bread) flour 1 tsp (6gr) dry active yeast ½ tsp (3gr) sugar 2 tbsp (25gr) salt 2 tbsp (30gr) olive oil PROCEDURE: Begin by letting the yeast to activate in… Read More

Dessert pizza? really?? YES! As true Italian, I grew up munching on many different pizza, and I have to admit that one of my favourite is the pizza dessert. I always chose the pizza with Nutella cream, vanilla ice cream and pine… Read More